Bakery Machinery from Turkey

Turkish bakery machinery — export strengths

Turkey is one of the most active bakery machinery exporting countries, supplying production equipment to markets across the Middle East, North Africa, Sub-Saharan Africa, and Central Asia. Turkish bakery machinery manufacturers produce a wide range of equipment including: tunnel ovens and deck ovens for bread production; automatic pita and flatbread production lines suited to the baking traditions of the Middle East and North Africa; pastry and laminated dough production lines; biscuit and cracker production lines; bread roll and toast lines; and dough mixers, dividers, and moulders. Turkish bakery machinery is typically competitive in price relative to German and Italian equivalents while offering quality levels appropriate for commercial food production. Turkish manufacturers often have experience and local representation in markets across the MENA and Sub-Saharan Africa regions.